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Headshot of Linda

Linda’s research interests are in the control of infectious and foodborne diseases and the optimization of food systems. After graduating with BS in Public Health Epidemiology, she worked with the Institute for Environmental Health. During her MPH at Cornell, she worked on a COVID-19 surveillance project at Cornell’s COVID-19 Testing Lab and conducted research of vaccine hesitancy. Linda is a PhD student in the Food Science and Technology (FS&T) Program at Cornell.

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